hot food for cold weather

March 12010

Posted in Cooking | No Comments »

Almost all of my favorite dishes for the winter months are the traditional ones, for example Shepherds Pie. This is a dish now often made with minced beef, but traditionally made with leftover roast lamb which has been put through the grinder attachment on your food processor, or a mincer. Also using leftover gravy, carrots and mashed potatoes (winter vegetables). The Shepherds Pie Recipe website has the old way with tips on modernising it! Also a good source of other dishes from various countries, based on the personal experiences of a world traveler and his wife, the latter of Italian ancestry so, of course another rich source of recipes!

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